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What information is legally required in New Zealand to be on food labels?

What information is legally required in New Zealand to be on food labels?

Food sold in NZ must be labelled – the Food Standards Code requires this. Food labels tell you: what you’re eating. any precautions you need to take, like storage or cooking instructions, date marks and whether the food has any allergens.

What is the current EU food Labelling legislation?

As from December 2016, Regulation (EU) No 1169/2011 requires the vast majority of pre-packed foods to bear a nutrition declaration. It must provide the energy value and the amounts of fat, saturates, carbohydrate, sugars, protein and salt of the food.

Is nutritional Labelling a legal requirement?

In Australia, food manufacturers must ensure that food labels conform to the national Food Standards Code. Everything said about a food on the label is also subject to Australian Consumer Law, which prohibits false, misleading or deceptive representations (see Truth in Labelling). …

How do you read a European nutrition label?

EU labels tend to use a much smaller font; lines are spaced more closely; and there is no requirement for bold text. EU labels are not required to list as much information about nutrients in a product as compared to US food labels. Plus, they often omit such items as saturated fat, fiber, and sugar.

Which foods are exempt from the food labeling law?

Exceptions are very small packages, foods with no significant nutritional value (e.g. herb, spice, tea, coffee), foods sold unpackaged (unless a nutrient claim is made), foods made and packaged at the point of sale (e.g. bread from the local bakery). Labels must also have a list of ingredients.

Who should decide information on food labels?

So who decides what information goes on a food label? In the United States, it’s the Food and Drug Administration (FDA) and the Department of Agriculture (USDA). These agencies require that all food labels show the same nutrition and health information.

Who does the food information regulations apply to?

These new regulations apply to all food businesses supplying food to the public and caterers, including retail premises, manufacturers, restaurants, delicatessens, bakeries, sandwich bars, supermarkets, caterers, take-aways, buffets, and home caterers.

What foods are exempt from nutrition labeling?

Foods that are Exempt From Labeling Requirements:

  • Raw fruits.
  • Vegetables.
  • Fish.
  • Dietary Supplements (they are regulated under §101.36)
  • Certain egg cartons.
  • Infant Formula and foods for children up to 4 yrs of age (modified requirements apply)

When did nutrition labels become mandatory?

1990
In 1990, the USDA mandated that all food companies were required to make consistent claims and include a detailed, standardized nutrition facts panel on all products intended to be sold.

Is kJ the same as KCAL?

Checking calories in food The calorie content is often given in kcals, which is short for kilocalories, and also in kJ, which is short for kilojoules. A kilocalorie is another word for what’s commonly called a calorie, so 1,000 calories will be written as 1,000kcals. Kilojoules are the metric measurement of calories.

How do you read a British nutrition label?

Look for five key points on the label:

  1. Energy. The terms ‘kJ’ and ‘kcal’ (calories) tell you how much energy is in a product.
  2. Saturates. Saturates is another word for saturated fat.
  3. Salt.
  4. Reference Intake.
  5. Serving / portion size.

Are there new rules for nutrition labelling in the EU?

With the introduction of the new regulation on food information to consumers (Regulation (EU) No 1169/2011) on 13 December this year, many food manufacturers, and those labelling foods, will be required to make changes to the nutrition declaration on their labels.

What do you need to know about New Zealand food labelling?

If you are a food manufacturer, processor, importer or consultant, you need to comply with labelling and composition requirements under the Australia New Zealand Food Standards Code (the Code). User guides are available for the different types of information that appear on a food label.

How to find out what foods New Zealand eat?

If you want to know what is in your food, the New Zealand Food Composition Database can provide this information. The New Zealand Food Composition Database contains information on the nutrient content of 2631 foods commonly prepared and eaten in New Zealand.

When do food labels need to be changed?

With the introduction of the new regulation on food information to consumers (Regulation (EU) No 1169/2011) on 13 December this year, many food manufacturers, and those labelling foods, will be required to make changes to the nutrition declaration on their labels.