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What is the difference between Spanish and Portuguese food?

What is the difference between Spanish and Portuguese food?

Both Portuguese and Spanish food rely heavily on seafood as the Iberian Peninsula is surrounded by water on 3 sides. A distinct difference between Spanish and Portuguese foods are the spices that they use. The Spaniards tend to use saffron, paprika and parsley, while the Portuguese use other spices.

Is Spanish and Portuguese culture similar?

Spanish and Portuguese both stem from Romance languages, which means they have their roots in Latin. This means that the two languages share a lexical similarity of almost 90%, but while a majority of words in each language sounds similar, this does not mean they are both the same.

Is Portuguese food spicy?

Portuguese food is Mediterranean cuisine at its best, and like the people, it’s warm, vibrant, spicy, and a little mysterious. It’s also balanced, as the people’s diet is filled with fruits, vegetables, fresh seafood, meat, and plenty of sweets.

Is Portuguese cuisine good?

The Portuguese love good food and this simple joy permeates all aspects of life. You’ll find many regional Portuguese dishes across the country, emphasizing fish, meat, olive oil, bread, tomato, herbs, and spices. The food in Portugal is made with simple ingredients that are impeccably prepared.

What’s the difference between Spanish and Portuguese food?

A distinct difference between Spanish and Portuguese foods are the spices that they use. The Spaniards tend to use saffron, paprika and parsley, while the Portuguese use other spices.

What kind of food do they eat in Portugal?

Portuguese cuisine as well as Spanish is regional and originates from peasant food, foods that are filling, hearty and inexpensive to prepare. Dishes that include rice such as the Spanish Paella and Arroz de Pato in Portugal are quite popular.

What kind of spices do the Portuguese use?

The Spaniards tend to use saffron, paprika and parsley, while the Portuguese use other spices. Some quite hot, as they make a sauce called Piri Piri which is made from small fiery chili peppers. Other spices that are commonly used by the Portuguese are black pepper, cinnamon and vanilla.

What kind of wine do they drink in Portugal?

Wine consumption in Portugal is one of the highest in the world, but this does not mean that everyone is getting drunk! This statistic is based on the fact that most people drink one glass of wine for lunch and dinner, something that, in moderation, has been proven to be good for the heart!