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What is the use of sodium citrate?

What is the use of sodium citrate?

CITRIC ACID; SODIUM CITRATE (SIH trik AS id; SOE dee um SIH trayt) makes blood and urine more alkaline or less acidic. This helps prevent some kidney stones. It is also used to treat metabolic acidosis, a condition in some people with kidney problems.

Why is sodium citrate used in food?

Sodium Citrate (E331) is the sodium salt of citric acid. It is commonly known as sour salt and is mainly used as a food additive, usually for flavor or as a preservative. It gives club soda both its sour and salty flavors. It reduces the acidity of foods, so it allows spherification with strongly acidic ingredients.

Is sodium citrate OK to eat?

You should not take citric acid, potassium citrate, and sodium citrate tablets if you have problems with your esophagus, stomach, or intestines that make it difficult for you to swallow or digest pills. If you have certain conditions, you may need a dose adjustment or special tests to safely take this medication.

What happens when you drink sodium citrate?

Serious side effects of citric acid and sodium citrate include muscle twitching or cramps, swelling or weight gain, weakness, mood changes, rapid and shallow breathing, fast heart rate, restless feeling, black or bloody stools, severe diarrhea, or seizure (convulsions).

Does citric acid raise blood pressure?

On the other hand, the Δ% of blood citric acid concentration showed negative and significant correlation with the Δ% of systolic blood pressure and pulse pressure and significantly positive correlation with red blood cells (Figure 1, Table 2).

Is sodium citrate a natural ingredient?

Is it natural? No, commercial sodium citrate is synthetic although it is also naturally found in citrus fruits.

What food contains sodium citrate?

Sodium citrate is a common ingredient in Bratwurst, and is also used to contribute a tart flavor in commercial, ready-to- drink beverages and drink mixes. It is found in gelatin mix, ice-cream, jams, sweets, milk powder, processed cheeses, carbonated beverages, and wine.

Is sodium citrate a laxative?

Sodium citrate saline is one of the most effective osmotic laxatives (secondary in action only to magnesium citrate). Its laxative action is the result of osmotic imbalance that extracts bound water from stool and pulls it back into the large bowel.

Does lemon juice lower blood pressure?

Citrus fruits, including grapefruit, oranges, and lemons, may have powerful blood-pressure-lowering effects. They’re loaded with vitamins, minerals, and plant compounds that may help keep your heart healthy by reducing heart disease risk factors like high blood pressure ( 4 ).